Restaurant Menu
Fortuny
Menú degustación
El aceite
Liquid tomato salad
Our zucchini
Alboran red shrimp tartar and caviar from "Rio frio".
Fish from the fish market in bouillabaisse style
Dried octopus with salted fish and white garlic
Mormo of bluefin tuna from Barbate in a mild marinade
Steak tartar 60/40 of blond cow and presa 5 jacks
Our classic
Segureño de los Velez organic lamb with soft mole
Fried milk fritter
Choco, bread and EVOO
Bocadito dulce
For greater harmony in the service of the menu, it will be served only by full table and previous reservation. Our menus are made with the freshest seasonal products we can get, so some dishes may vary.
Under Reserve
68,00 €
of the winery.....
Acorn-fed Iberian ham 5 jotas
30,00
Apolonio aged cheese
22,00
Assortment of cheeses with quince and almonds
24,00
Acorn-fed pork loin 5 jotas
24,00
canned food .....
Cockles natural 25/30 "Rias Gallegas".
35,00
Anchovies from Cantabrico 'Don Bocarte' with olive oil
24,00
Mussels in pickled sauce 8/10 "Rias Gallegas".
24,00
Sea urchin roe, natural 145 gr 'Rias Gallegas'.
50,00
Tuna belly in olive oil "Rías Gallegas".
16,00
Vegetables of the land .....
Vegetable salad with vinaigrette
14,00
Chicken and fruit salad with the two sauces
16,00
Salad with anchovies, ventresca (tuna belly) and salmon
18,00
Lettuce hearts with our salted fish
19,00
Avocados with anchovies 00
19,00
Seasonal tomato with ventresca
19,00
Seasonal tomato with anchovies
22,00
Grilled seasonal vegetables
16,00
Fried Padron peppers
14,00
Sweet peppers UNICA
14,00
of the octopus .....
Grilled octopus
26,00
Dried octopus
30,00
Galician octopus
22,00
of the sea .....
Cod au gratin
23,00
Grilled cod
23,00
Grilled turbot
25,00
Squid in oil
60€/Kg
Gallo pedro fried with white garlic and tomato jam
26,00
Sea bass with the vegetable garden of Almeria
24,00
seafood .....
Alboran red shrimp
170€/Kg
Clams with garlic and chili
18,00
Oysters, unit
6,00
White shrimp
80€/Kg
tuna
Bluefin tuna carpaccio
22,00
Wild tuna tataki with soy mayonnaise, ginger and lemongrass
24,00
Pickled wild tuna momo with purple potato parmentier
25,00
Tuna with onion Tarifeño
25,00
Wild tuna tartar with avocado
24,00
Grilled tuna
26,00
of the sierra .....
Iberian acorn-fed 5 jotas pork loin
27,00
Beef Tenderloin T-bone steak
70,00
Acorn-fed sirloin steak 5 jacks
23,00
Galician beef tenderloin
27,00
Suckling lamb chops, (¨Segureño' ecological 'Los Velez').
22,00
Steak tartar 60/40
27,00
Suckling lamb shoulder, ("Segureño" ecological "Los Velez")
30,00
Braised pork cheek
23,00
Lomo Alto de Vaca
110,00€/Kg
Rice .....
Noon only by reservation, price per person.
Creamy rice with cuttlefish and shrimp
24,00
Rice
24,00
Black rice
24,00
Vegetable rice
20,00
Suggestions .....
Caramelized duck foie timbale with strawberries
25,00
Salmon and avocado tartar
23,00
Carpaccio of prey with parmesan, pine nuts and truffle caviar
27,00
Sea bass ceviche with sweet potato cream
23,00
Homemade croquettes (10 units)
20,00
something sweet .....
Rice pudding with toasted sugar
6,50
Cheese ingot with tomato raf ice cream
7,50
Fried milk with nougat ice cream
7,50
Assorted seasonal fruit
7,50
Chocolate brownie with olive oil ice cream
7,50
Assortment of homemade desserts
7,00
Puff pastry filled with cream with hot chocolate
7,50
Our coconut torrija
6,00
Grilled pineapple
9,00
Chocolate coulant with meringue milk ice cream
7,50
Grandmother's cake
7,00
Lemon sorbet
7,00
Todos los precios de esta carta incluyen IVA